Level 1: Dishwasher

Furthest from the food, dishwashers clean dishes and prepare them for the next round of service.

Requirements:

• Create an Account

Level 2: Wait Staff

Serves the food. Wait Staff acts as the communication hub between customers and the kitchen.

Requirements:

• Recipes Posted: 1
• Total Views: 1,000
• Total Likes: 100
• Followers: 10
• Community Engagement Level: 5

Level 3: Prep Cook

Assists with basic tasks in the kitchen. Prep cooks are responsible for preparing ingredients and maintaining an organized kitchen environment.

Requirements:

• Recipes Posted: 5
• Total Views: 50,000
• Total Likes: 10,000
• Followers: 5,000
• Community Engagement Level: 10

Level 4: Junior Chef

Works under the station chef to learn the ins and outs of a specific station.

Requirements:

• Recipes Posted: 10
• Total Views: 250,000
• Total Likes: 100,000
• Followers: 100,000
• Community Engagement Level: 15

Level 5: Station Chef (Chef de Partie)

Vital role in the brigade system, split into many roles reporting directly to the Sous Chef (Head Chef).

• Stir-Fry Chef/Saucier:

This chef is responsible for sautéing/stir-fry foods and creating sauces and gravies that accompany other dishes.

Requirements:

• Prerequisite: Junior Chef Title
• 3 stir-fry or sauce recipes with an average rating of 4 stars out of 50 reviews
• Fish Chef:

They prepare fish and seafood.

Requirements:

• Prerequisite: Junior Chef Title
• 3 fish recipes with an average rating of 4 stars out of 50 reviews
• Roast Chef:

They are responsible for roast meats.

Requirements:

• Prerequisite: Junior Chef Title
• 3 meat recipes with an average rating of 4 stars out of 50 reviews
• Fry Chef:

This member of staff prepares, and specializes in, fried food items.

Requirements:

• Prerequisite: Junior Chef Title
• 3 fried or air-fried recipes with an average rating of 4 stars out of 50 reviews
• Grill Chef:

Responsible for all things grilled.

Requirements:

• Prerequisite: Junior Chef Title
• 3 grill recipes with an average rating of 4 stars out of 50 reviews
• Pantry Chef:

This person is in charge of the preparation of cold dishes, such as salads.

Requirements:

• Prerequisite: Junior Chef Title
• 3 cold dishes recipes with an average rating of 4 stars out of 50 reviews
• Pastry Chef:

The master of all things pastry, baked goods, and desserts.

Requirements:

• Prerequisite: Junior Chef Title
• 3 pastry, baked goods, or desserts recipes with an average rating of 4 stars out of 50 reviews
• Soup Chef:

Responsible for making soup and stews.

Requirements:

• Prerequisite: Junior Chef Title
• 3 soup or stew recipes with an average rating of 4 stars out of 50 reviews
• Chef de Tournant (Roundsman):

An all-rounder that can fill in at different stations where needed.

Requirements:

• Must achieve mastery in 4 of the above branches
• Recipes Posted: 20

Level 6: Sous Chef

Overseeing station chefs.

Requirements:

• Chef De Tourant Title
• Recipes Posted: 50
• Total Views: 10,000,000
• Total Likes: 1,000,000
• Followers: 750,000
• Community Engagement Level: 50

Level 7: Chef de Cuisine (Head Chef)

Overseeing kitchen staff, developing recipes.

Requirements:

• Achieve all Station Chef Titles
• Total Views: 100,000,000
• Total Likes: 50,000,000
• Followers: 2,000,000
• Community Engagement Level: 75
• Leaderboard Ranking: Top 100k

Level 8: Executive Chef

Executive chef sits at the top of the kitchen hierarchy.

Requirements:

• Achieve Chef de Cuisine (Head Chef) Title
• Recipes Posted: 100 with an average rating of 4.5 Stars out of a minimum of 100 user ratings
• Views: 5,000,000 views in 1 month
• Total Likes: 10,000,000 likes in 3 months
• Followers: 5,000,000
• Community Engagement Level: 100
• Leaderboard Ranking: Top 1000

Special Title: Celebrity Chef

Reserved for celebrities who join our website.

Requirements:

• Exclusive invitation

Incentives

We are working on ways to give back to the community. As we grow and make revenue through our ads we would love to share it with all of our chef.

Based on your ranking, your incentives will grow. We are also looking to improve, if you have any suggestions please send us a ticket and provide us some feedback.